01 ARABINOSE (1)
02 Acesulfame Potassium (1)
03 Beta-Cyclodextrin (7)
04 Cocoa (1)
05 Erythritol Excipient (1)
06 Glucose Syrup (7)
07 High Fructose Corn Syrup (1)
08 High Fructose Syrup (1)
09 Hydroxypropyl Beta-Cyclodextrin (1)
10 Hydroxypropyl Beta-Cyclodextrin (1)
11 Hydroxypropyl Betacyclodextrin (1)
12 Isomalt (1)
13 Luo Han Guo Excipient (1)
14 Maltitol Excipient (4)
15 Methacrylic Acid - Ethyl Acrylate Copolymer (1)
16 Methacrylic Acid Excipient (2)
17 Neotame (1)
18 Polacrilin Potassium (1)
19 Polyoxyl 50 Hydrogenated Castor Oil (1)
20 Polyoxyl 60 Hydrogenated Castor Oil (1)
21 Saccharinum (1)
22 Sodium Saccharin Excipient (1)
23 Sorbitol (2)
24 Sorbitol liquid crystallizing (3)
25 Sorbitol liquid non crystallizing (2)
26 Sorbitol liquid non crystallizing (1)
27 Sucralose (2)
28 Sucrose (1)
29 Trehalose (2)
30 Trehalose Dihydrate (1)
01 Rochem International Inc (5)
02 DKSH (3)
03 Pharm-RX Chemical (1)
04 Gangwal Healthcare (5)
05 Actylis (3)
06 Beneo (1)
07 Corel Pharma Chem (3)
08 Doshion Polyscience (2)
09 Gangwal Chemicals (1)
10 Hayashibara (1)
11 Roquette (22)
12 Shijiazhuang Huaxu Pharmaceutical (1)
13 Valens Pharmachem (1)
14 Zhejiang Huakang Pharmaceutical (3)
01 China (4)
02 France (22)
03 Germany (1)
04 India (12)
05 Japan (1)
06 Switzerland (3)
07 U.S.A (9)
Applications:
Ingredient(s): Trehalose
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Saccharinum
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Min. 98% Purity
Applications:
Ingredient(s): Sucralose
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
L-arabinose can be used as a taste masking and filling agents for syrups and tablets.
Ingredient(s): ARABINOSE
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Cocoa
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Recommended Dosage: 0.2-0.3%
Applications:
Ingredient(s): Neotame
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Erythritol Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Sodium Saccharin Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: 15% MOISTURE, Min. 98% Purity
Applications:
Ingredient(s): Acesulfame Potassium
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Luo Han Guo Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Sucralose
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Maltitol Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Hydroxypropyl Betacyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Sorbitol
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Pharma Grade/Food Grade
Applications:
Ingredient(s): High Fructose Corn Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Maltitol Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Sorbitol
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Acrylic Acid Excipient, Divinylbenzene, Methacrylic Acid Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
Ingredient(s): Trehalose
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
A & C's D-Maltitol multi-compendial is an excipient meeting USP-NF, EP and BP monographs.
Ingredient(s): Maltitol Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Acrylic Acid Excipient, Divinylbenzene, Methacrylic Acid Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: NA
Applications:
A & C's D-Maltitol is an excipient, which meets the NF monograph.
Ingredient(s): Maltitol Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Pan coating (Sugar free), Syrup, Palatability improvement in liquid formulations
Ingredient(s): Isomalt
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Solubility in water at 20°C (g/100g): 42; Particle size distribution (?m): d10 260, d50 520, d90 800; Bulk density (g/l): 780; Total water K. F. (%): 2,8; Loss on drying (%) (105 pa, 7 h at 25 ?C): 0,02
Applications:
Ingredient(s): Divinylbenzene, Methacrylic Acid - Ethyl Acrylate Copolymer
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: N/A
Applications:
Ingredient(s): Sucrose
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Solubilizer, Dissolution Improver, Emulsifier, Masking Agent, Moisturizer, Aerosol Formulations
Ingredient(s): Polyoxyl 50 Hydrogenated Castor Oil
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Act as a bulk sweetener and vehicle in liquid dosage forms and as a humectant in semi solids.
Ingredient(s): Sorbitol liquid crystallizing
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Trehalose Dihydrate
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Non-reducing disaccharide consisting of two glucose molecules linked by an alpha-alpha,1 bond.
Applications:
Solubilizer, dissolution improver, emulsifier, masking agent, moisturizer, aerosol formulations.
Ingredient(s): Polyoxyl 60 Hydrogenated Castor Oil
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Act as a bulk sweetener and vehicle in liquid dosage forms and as a humectant in semi solids.
Ingredient(s): Sorbitol liquid crystallizing
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Act as a bulk sweetener and vehicle in liquid dosage forms and as a humectant in semi solids.
Ingredient(s): Sorbitol liquid crystallizing
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Wet Granulation and Direct Compression
Ingredient(s): Polacrilin Potassium, Sodium Polystyrene Sulphonate Excipient
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Act as a bulk sweetener and vehicle in liquid dosage forms and as a humectant in semi solids.
Ingredient(s): Sorbitol liquid non crystallizing
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Act as a bulk sweetener and vehicle in liquid dosage forms and as a humectant in semi solids.
Ingredient(s): Sorbitol liquid non crystallizing
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Act as a bulk sweetener and vehicle in liquid dosage forms and as a humectant in semi solids.
Ingredient(s): Sorbitol liquid non crystallizing
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Hydroxypropyl Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Hydroxypropyl Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Glucose Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Glucose Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Glucose Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Glucose Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Glucose Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Glucose Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): Glucose Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Ingredient(s): High Fructose Syrup
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Beta-cyclodextrins are efficient solubilizers, stabilization enhancers and taste-masking agents.
Ingredient(s): Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Beta-cyclodextrins are efficient solubilizers, stabilization enhancers and taste-masking agents.
Ingredient(s): Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Beta-cyclodextrins are efficient solubilizers, stabilization enhancers and taste-masking agents.
Ingredient(s): Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Beta-cyclodextrins are efficient solubilizers, stabilization enhancers and taste-masking agents.
Ingredient(s): Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Beta-cyclodextrins are efficient solubilizers, stabilization enhancers and taste-masking agents.
Ingredient(s): Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available
Applications:
Beta-cyclodextrins are efficient solubilizers, stabilization enhancers and taste-masking agents.
Ingredient(s): Beta-Cyclodextrin
Dosage Form: Syrup
Category: Taste Masking
Technical Specifications: Not Available